One cup of Dutch salami is around 237.3 grams and contains approximately 932.2 calories, 50.8 grams of protein, 76.3 grams of fat, and 8.5 grams of carbohydrates.
Dutch Salami is a flavorful cured sausage originating from the Netherlands, crafted with a blend of high-quality pork, spices, and natural curing methods. Rich in taste, its savory, slightly spicy profile makes it a versatile addition to charcuterie boards or sandwiches. Packed with protein, it offers satisfying nutrition, though it's important to enjoy it in moderation due to its sodium content. With a delightful balance of tradition and taste, Dutch Salami brings a slice of Dutch heritage to your table.
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Nutrition Information
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 212 mg | 70% | |
| Sodium | 4237 mg | 184% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.0 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.0 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
