One cup of Dutch crunch bread is around 254.5 grams and contains approximately 714.5 calories, 22.3 grams of protein, 8.9 grams of fat, and 125 grams of carbohydrates.
Dutch Crunch Bread is a delightful roll with a unique, crackly topping that creates a contrast between its soft interior and crispy exterior. Originating from the Netherlands, this bread is typically made with a simple mixture of flour, water, yeast, and rice flour, giving it that distinctive texture. While it delivers a satisfying crunch, it’s often higher in carbohydrates, so enjoy it in moderation! Perfect for sandwiches or served as a side with meals, Dutch Crunch Bread brings a taste of Dutch heritage to your table, making every bite a delightful experience.
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Nutrition Information
Calories |
714.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1429.0 mg | 62% | |
| Total Carbohydrates | 125 g | 45% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 22.3 g | ||
| protein | 22.3 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 134.0 mg | 10% | |
| Iron | 8 mg | 44% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
