Durum bread

Item Rating: 68/100

One cup of Durum bread is around 250 grams and contains approximately 781 calories, 23 grams of protein, 3.9 grams of fat, and 156 grams of carbohydrates.

Durum Bread is a hearty and flavorful bread made from durum wheat, the hardest of all wheat varieties. Originating from the Mediterranean, it features a golden-yellow hue and a rustic crust that reflects its rich heritage. Packed with protein and fiber, Durum Bread supports healthy digestion while providing sustained energy. Its distinctive taste complements a variety of dishes, from classic pasta to savory sandwiches, making it a versatile choice for any meal. Embrace the goodness of Durum Bread and elevate your dining experience with this wholesome staple!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	781.25

Total Fat 3.9062g	0%
Saturated Fat 0.7813g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1562.5mg	0%
Total Carbohydrate 156.25g	0%
Dietary Fiber 7.8125g	0%
Total Sugars 3.9062g
Protein 23.4375g	0%

Vitamin D 0IU	0%
Calcium 78.125mg	0%
Iron 9.375mg	0%
Potassium 390.625mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.7%

Protein: 12.4%

Carbs: 82.9%