Dunking cheese egg croissant
One cup of Dunking cheese egg croissant is around 237 grams and contains approximately 710 calories, 24 grams of protein, 39 grams of fat, and 63 grams of carbohydrates.
Dunking Cheese Egg Croissant is a delightful fusion of flaky pastry and rich flavors. This mouthwatering dish features a buttery croissant filled with melted cheese and a perfectly cooked egg, embodying the best of French and breakfast cuisines. With each bite, you'll experience a satisfying crunch followed by a warm, savory filling that’s hard to resist. While it’s a decadent treat, the protein from the egg and calcium from the cheese offer nourishment to kickstart your day. Indulge in this tasty, portable breakfast that balances indulgence with a hint of wholesome goodness!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7792 |
| Total Fat 39.4323g | 0% |
| Saturated Fat 18.9274g | 0% |
| Cholesterol 236.5931mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 63.0916g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 236.5931mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories