1 serving (170 grams) contains 500 calories, 15.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 277.8 mg | 92% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 62.5 g | 22% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 6.9 g | ||
| protein | 20.8 g | 41% | |
| Vitamin D | 55.6 mcg | 278% | |
| Calcium | 277.8 mg | 21% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dunkin egg cheese croissant
The Dunkin' Egg Cheese Croissant is a flavorful breakfast sandwich crafted with savory scrambled egg, creamy melted cheese, and a flaky, buttery croissant. Inspired by American breakfast traditions, this sandwich delivers a satisfying combination of textures and tastes. The croissant offers a rich, indulgent layer, while the egg provides a good source of protein to help fuel your morning. However, it is worth noting that the croissant contributes a higher amount of fat and calories, making this item a more indulgent choice than lighter breakfast options. Perfect for those seeking a quick and satisfying meal on the go, the Egg Cheese Croissant balances comfort and convenience, capturing the essence of Dunkin’s fast-casual style. For a health-conscious approach, pairing it with fresh fruit or opting for lower-calorie menu alternatives can help round out your meal.
