1 serving (52 grams) contains 260 calories, 3.0 grams of protein, 14.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
1181.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 63.6 g | 81% | |
Saturated Fat | 27.3 g | 136% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1227.3 mg | 53% | |
Total Carbohydrates | 140.9 g | 51% | |
Dietary Fiber | 4.5 g | 16% | |
Sugars | 68.2 g | ||
protein | 13.6 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 45.5 mg | 3% | |
Iron | 5.5 mg | 30% | |
Potassium | 227.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dunkin’s Pink Sprinkled Donut is a delightful classic that combines soft, fluffy dough with a sweet frosting finish and vibrant pink sprinkles. This yeast-raised ring donut is topped with a sugary glaze and a festive layer of sprinkles, making it as visually appealing as it is tasty. Originating from quintessential American donut culture, this treat encapsulates a playful twist on traditional pastries. While it’s a favorite for its fun appearance and satisfying sweetness, it is primarily a dessert item and not considered a health food. Packed with sugars and refined carbohydrates, it provides a quick energy boost but lacks substantial nutritional benefits. Moderation is recommended for those mindful of calorie and sugar intake. Perfect as an indulgent snack or a celebratory treat, the Pink Sprinkled Donut is deliciously iconic yet should be enjoyed responsibly.