1 serving (73 grams) contains 260 calories, 3.0 grams of protein, 14.0 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
844.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.5 g | 58% | |
| Saturated Fat | 19.5 g | 97% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 876.6 mg | 38% | |
| Total Carbohydrates | 100.6 g | 36% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 39.0 g | ||
| protein | 9.7 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.5 mg | 2% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 129.9 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dunkin donuts glazed
Dunkin’ Donuts Glazed donut is a classic sweet treat that pairs a light, fluffy yeast-raised dough with a smooth, sugary glaze for a satisfying bite. Originating from American-style donut traditions, it represents the indulgence of convenience food with its melt-in-your-mouth texture and timeless flavor. Its ingredients typically include enriched flour, sugar, palm oil, eggs, milk, and leavening agents, along with the signature glaze made primarily from sugar and water. While it provides a quick source of energy due to its carbohydrate content, the donut is high in added sugars and saturated fats, making it a less nutritious option for frequent consumption. It’s best enjoyed occasionally as part of a balanced diet. This iconic donut is loved for its simplicity, offering a nostalgic taste of comfort in every bite.
