1 serving (28 grams) contains 70 calories, 1.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
593.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 889.8 mg | 38% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 0 mg | 0% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dunkin cream cheese
Dunkin Cream Cheese is a smooth and creamy spread crafted to complement bagels, sandwiches, and crackers. Originating from traditional dairy practices, it embodies the rich flavors of classic cream cheese while providing a convenient option for fast-paced lifestyles. Made primarily from milk and cream, it contains essential nutrients like calcium, which supports bone health, and protein, contributing to muscle maintenance. However, as with most cream cheeses, it is relatively high in fats and calories, making portion control important for those watching their diet. Dunkin Cream Cheese is a versatile addition to meals, influenced by its European roots, and remains a favorite in American cuisine. Whether paired with a toasted bagel or mixed into recipes, it delivers a satisfying taste and texture that elevates everyday snacking.
