1 serving (43 grams) contains 160 calories, 1.0 grams of protein, 4.5 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
884.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.9 g | 31% | |
| Saturated Fat | 5.5 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1160.2 mg | 50% | |
| Total Carbohydrates | 165.7 g | 60% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 99.4 g | ||
| protein | 5.5 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.2 mg | 4% | |
| Iron | 6.6 mg | 36% | |
| Potassium | 276.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Duncan hines moist fudge cake
Duncan Hines Moist Fudge Cake is a rich, decadent dessert blend popular in American baking. Known for its velvety texture and deep chocolate flavor, the mix typically contains enriched flour, sugar, cocoa powder, leavening agents, and emulsifiers. Though deliciously indulgent, it is relatively high in sugar and calories, making it a treat best enjoyed in moderation. The cake mix can be prepared with oil, eggs, and water, though substitutions such as applesauce for oil can slightly reduce fat content. It’s a versatile choice for celebrations, aligning with Western dessert traditions. While not a significant source of nutrients, its sweet, comforting appeal makes it a crowd favorite among lovers of fudge-inspired baked goods.
