One cup of Dumplings with yogurt sauce is around 236.6 grams and contains approximately 591.5 calories, 28.4 grams of protein, 23.7 grams of fat, and 71.0 grams of carbohydrates.
Dumplings with Yogurt Sauce are a deliciously comforting dish that showcases the rich flavors of Middle Eastern and Mediterranean cuisine. These tender dumplings, often filled with spiced meats or vegetables, are paired with a creamy, tangy yogurt sauce, enhancing their savory goodness. The yogurt is a great source of protein and probiotics, making this dish a wholesome option. While the dumplings offer a satisfying bite, they can also be fried or steamed, allowing for flexibility in preparation. Enjoy this delightful meal that's as nourishing as it is flavorful!
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Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
