Dumplings with duck
One cup of Dumplings with duck is around 235 grams and contains approximately 471 calories, 24 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Dumplings With Duck are a delicious fusion of rich flavors and textures, bringing together tender shredded duck wrapped in delicate, handmade dumpling skins. Originating from Asian cuisine, these savory morsels are often paired with a tangy dipping sauce that complements the duck's natural richness. With a balance of protein from the duck and fiber from the vegetables, they offer a satisfying bite. While they can be indulgent, especially when fried, opting for steaming keeps them lighter. Perfect as an appetizer or main dish, Dumplings With Duck offer a delightful twist on traditional fare!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories