Nutrition Facts for Dumplings in sauce
Image of Dumplings in sauce

Dumplings in sauce

Item Rating: 65/100

One cup of Dumplings in sauce is around 235 grams and contains approximately 353 calories, 12 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Dumplings In Sauce are a delightful fusion of tender dumplings filled with savory ingredients, often featuring a mix of ground meats, vegetables, and aromatic spices. This dish hails from various Asian cuisines, particularly Chinese and Korean, where dumplings are beloved comfort food. Each bite is complemented by a rich, flavorful sauce, sometimes spicy and sometimes sweet, enhancing the overall experience. Made with wholesome ingredients, these dumplings offer a satisfying blend of carbs and protein, making them a filling option. Enjoy them steamed for a lighter choice, or fried for a crispy twist. Dumplings In Sauce bring joy to your plate while tantalizing your taste buds!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%