Dumplin pork and shrimp
Item Rating: 64/100
One cup of Dumplin pork and shrimp is around 237 grams and contains approximately 379 calories, 24 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.
Dumplin Pork And Shrimp are a delightful fusion of savory pork and succulent shrimp, wrapped in a tender, handmade dough. Rooted in Asian cuisine, these dumplings are often steamed or pan-fried, delivering a perfect balance of flavors in every bite. Packed with protein, they offer a satisfying meal option that’s both filling and delicious. While the dough adds some carbs, the combination of lean pork and shrimp makes for a flavorful, nutrient-rich treat. Enjoy them with a dip of soy sauce or chili oil for an extra kick!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 378.5414 |
| Total Fat 14.1953g | 0% |
| Saturated Fat 4.7318g | 0% |
| Cholesterol 94.6354mg | 0% |
| Sodium 1419.5304mg | 0% |
| Total Carbohydrate 37.8541g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 4.7318g | |
| Protein 23.6588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.6354mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 473.1768mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 34.2%
Protein: 25.3%
Carbs: 40.5%