Dum biryani with lamb
One cup of Dum biryani with lamb is around 240 grams and contains approximately 480 calories, 24 grams of protein, 20 grams of fat, and 56 grams of carbohydrates.
Dum Biryani With Lamb is a fragrant, layered rice dish hailing from the rich culinary traditions of South Asia. This savory delight features tender chunks of marinated lamb, slow-cooked to perfection with a blend of aromatic spices, including saffron, cardamom, and cloves. The dish is complemented by basmati rice, which absorbs all the delectable flavors during the unique 'dum' cooking process. While the succulent lamb provides protein, it's important to enjoy this dish in moderation due to the richness of the oil and ghee used. Indulge in this comforting classic that transports your taste buds to a world of culinary bliss!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 19.9999g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 64.0001mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 55.9999g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 4.0001g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories