1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
847.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 2542.4 mg | 110% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dukes meat sticks
Duke's Meat Sticks are crafted from high-quality pork or beef, blended with real hardwood smoke and spices inspired by bold, Southern-style flavors. Each stick is free from added nitrites or nitrates, using naturally-sourced preservatives like celery powder for a clean finish. Packed with protein and low in carbohydrates, Duke's Meat Sticks serve as a convenient on-the-go snack for a quick energy boost. They contain no artificial colors, gluten, or added sugars, making them suitable for a variety of dietary needs. However, with moderate sodium levels and saturated fat content typical of cured meats, they are best enjoyed in balance with other whole foods. Designed with a farm-to-table philosophy, Duke's Meat Sticks combine traditional craftsmanship with modern nutritional standards, delivering big flavor in a small package fit for outdoor adventures, busy days, or a satisfying treat anytime.
