1 serving (13 grams) contains 50 calories, 0.0 grams of protein, 5.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
909.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.9 g | 116% | |
| Saturated Fat | 18.2 g | 91% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 90.9 mg | 30% | |
| Sodium | 1636.4 mg | 71% | |
| Total Carbohydrates | 18.2 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.2 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dukes light mayo
Duke's Light Mayo is a lower-calorie alternative to the classic Southern favorite, offering the same creamy flavor with less fat. Made with simple ingredients, including egg yolks, vinegar, water, and soybean oil, it delivers rich taste while cutting down on calorie and fat content. Duke's mayonnaise originated in the Southeastern United States and is a versatile addition to numerous dishes, from salads to sandwiches and beyond. The light version is ideal for health-conscious individuals seeking to reduce their fat intake without sacrificing flavor. It contains no added sugar, a hallmark of Duke's recipes, making it suitable for keto and low-carb diets. While it is lighter in calories than traditional mayonnaise, it's still higher in fat compared to some other condiments, so moderation is recommended. Perfect for Southern-style dishes and beyond, Duke's Light Mayo combines heritage and health in one creamy spread.
