1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Duck sushi roll
The Duck Sushi Roll is a unique fusion of traditional Japanese cuisine with bold, savory flavors. It features tender, slow-roasted duck breast, rolled alongside crisp cucumber, sweet mango slices, and creamy avocado, all wrapped in sushi rice and seaweed. Topped with a drizzle of hoisin sauce and garnished with sesame seeds, this roll combines sweet, tangy, and umami notes in every bite. Duck is a rich protein source but slightly higher in fat compared to other meats, making it a decadent choice. Accompanying ingredients like cucumber and avocado add fiber, vitamins, and healthy fats that balance the roll’s nutritional profile. While this roll is intensely flavorful, moderation is recommended due to the potential sodium and sugar content from the sauce. Perfect for adventurous eaters, the Duck Sushi Roll highlights creative sushi artistry while offering a mix of indulgence and wholesome elements.
