One cup of Duck stomach is around 250 grams and contains approximately 500 calories, 45 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.
Duck Stomach is a unique delicacy that highlights the rich culinary traditions of Asian cuisine, particularly in Chinese and Thai dishes. Often marinated in a blend of soy sauce, garlic, and spices, it's known for its distinctive, savory flavor and tender texture. Duck Stomach is high in protein, making it a hearty choice, but it can also be rich in fat and cholesterol, so moderation is key. Whether stir-fried with vegetables or served in a flavorful broth, this ingredient brings an adventurous twist to any meal. Embrace the bold flavors and explore the culinary possibilities of Duck Stomach!
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35 g | 44% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 375 mg | 125% | |
| Sodium | 175 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 45 g | 90% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25 mg | 1% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
