One cup of Duck spring rolls is around 236.7 grams and contains approximately 538.5 calories, 20.7 grams of protein, 23.7 grams of fat, and 61.5 grams of carbohydrates.
Duck Spring Rolls are a delicious fusion of flavors, featuring tender duck meat wrapped in a crispy, golden pastry. Originating from traditional Asian cuisine, these rolls are filled with a medley of fresh vegetables, herbs, and a hint of aromatic spices. Perfectly fried to a satisfying crunch, they make a delightful appetizer or snack. While they offer a savory burst of flavor, be mindful of their calorie content due to the frying process. Served with a tangy dipping sauce, Duck Spring Rolls are a gourmet treat that combines indulgence with the essence of Asian culinary artistry.
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Nutrition Information
Calories |
538.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.3 mg | 11% | |
| Sodium | 473.4 mg | 20% | |
| Total Carbohydrates | 61.5 g | 22% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.1 g | ||
| protein | 20.7 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.7 mg | 1% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 221.9 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
