One cup of Duck resotto is around 235.3 grams and contains approximately 412.0 calories, 17.6 grams of protein, 14.1 grams of fat, and 53.0 grams of carbohydrates.
Duck Risotto is a luxurious Italian dish that combines succulent duck confit with creamy Arborio rice, slow-cooked to perfection. Infused with rich flavors of white wine, aromatic herbs, and a touch of Parmesan, each bite offers a delightful balance of savory and sumptuous. While risotto can be indulgent, duck provides high-quality protein and essential vitamins. The dish is often finished with fresh herbs, adding a burst of freshness. Whether enjoyed as a comforting main or a sophisticated appetizer, Duck Risotto brings the elegance of Italian cuisine to your table.
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Nutrition Information
Calories |
412.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 53.0 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
