One cup of Duck pancakes is around 235.6 grams and contains approximately 584.4 calories, 42.2 grams of protein, 20.9 grams of fat, and 55.1 grams of carbohydrates.
Duck Pancakes are a delightful fusion of flavors and textures, originating from traditional Chinese cuisine. These delicate pancakes, made from wheat flour, are expertly filled with tender, succulent duck, often complemented by crisp cucumber and aromatic scallions. Drizzled with a rich hoisin sauce, each bite is a savory experience. While the duck provides a hearty source of protein, the fresh veggies add a refreshing crunch and essential nutrients. Indulge in this luxurious dish that balances rich flavors with lighter, healthy ingredients for a truly satisfying meal!
Calories |
584.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.9 g | 26% | |
Saturated Fat | 5.1 g | 25% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1555.6 mg | 67% | |
Total Carbohydrates | 55.1 g | 20% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 16.0 g | ||
protein | 42.2 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.