One cup of Duck magret is around 235.7 grams and contains approximately 535.7 calories, 42.7 grams of protein, 40.5 grams of fat, and 0 grams of carbohydrates.
Duck Magret is a succulent French dish featuring the tender breast of the Moulard duck, renowned for its rich flavor and remarkable texture. Originating from the southwest of France, it's often prepared with a crispy skin, allowing the natural juices to infuse the meat. Marinated with herbs and spices, Duck Magret is a staple of French cuisine, celebrated for its gourmet appeal. While it offers a high protein content and essential nutrients, it is also higher in fat, making moderation key to enjoying this exquisite dish. Indulge in the culinary delight of Duck Magret, a true taste of France.
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Nutrition Information
Calories |
535.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.5 g | 51% | |
| Saturated Fat | 16.1 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 135.0 mg | 45% | |
| Sodium | 92.9 mg | 4% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.7 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.6 mg | 1% | |
| Iron | 4.6 mg | 25% | |
| Potassium | 405.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
