1 serving (50 grams) contains 120 calories, 4.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
567.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.1 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Duck cream cheese fried dumplings
Duck Cream Cheese Fried Dumplings are a rich and flavorful fusion dish often inspired by Asian cuisine, blending the savory depth of shredded duck with the creamy tang of cream cheese. Wrapped in a thin dumpling skin, each piece is fried to crisp golden perfection, delivering a satisfying crunch with every bite. The filling may also include hints of green onion, garlic, or soy sauce to enhance its bold flavors. These dumplings are protein-packed thanks to the duck, while the cream cheese adds a dose of calcium. However, since they are fried, they can be higher in fat and calories, making them an indulgent treat best enjoyed in moderation. Serve them with a light dipping sauce or side of fresh vegetables for balance.
