One cup of Duck bun is around 236.6 grams and contains approximately 552.1 calories, 31.5 grams of protein, 23.7 grams of fat, and 63.1 grams of carbohydrates.
Duck Bun is a delightful Asian-inspired treat that features succulent, slow-cooked duck, perfectly encased in a soft, steamed bun. Originating from the heart of Chinese cuisine, this flavorful dish combines tender, seasoned duck with fresh herbs and a hint of hoisin sauce, creating a symphony of taste in every bite. While the duck provides rich flavors and protein, the steamed bun offers a lighter, guilt-free alternative to fried options. With its balance of savory and sweet, Duck Bun is not just a snack; it’s a wholesome experience for your taste buds!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
