One cup of Duck bones is around 238.1 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.
Duck Bones are a tantalizing delicacy rooted in Asian cuisine, celebrated for their rich flavor and unique texture. Made from slow-cooked duck, these bones are infused with aromatic spices and herbs, offering a savory experience that delights the palate. Packed with collagen, they promote healthy skin and joints, while their high protein content supports muscle growth. Though indulgent, Duck Bones are best enjoyed in moderation as part of a balanced diet. Perfect for soups, stews, or as a gourmet snack, Duck Bones bring a taste of tradition to your table.
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Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
