Nutrition Facts for Dry white jasmine rice
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Dry white jasmine rice

Item Rating: 76/100

One cup of Dry white jasmine rice is around 200 grams and contains approximately 730 calories, 14 grams of protein, 1.2 grams of fat, and 160 grams of carbohydrates.

Dry White Jasmine Rice is a premium long-grain rice, known for its delicate floral aroma and slightly nutty flavor. Originating from Thailand, this fragrant rice is a staple in Asian cuisine, beautifully complementing dishes like curries and stir-fries. Naturally gluten-free and low in fat, it’s a healthy choice packed with carbohydrates for energy. Easy to prepare, Dry White Jasmine Rice cooks to a light, fluffy texture, making it perfect for everyday meals or special occasions. Elevate your dining experience with this versatile and delicious rice!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 730
Total Fat 1.2g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 160g 0%
Dietary Fiber 2.6g 0%
Total Sugars 0.2g
Protein 14.2g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 2.4mg 0%
Potassium 70mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%
Protein: 8.0%
Carbs: 90.4%