One cup of Dry linguini is around 200 grams and contains approximately 714 calories, 28 grams of protein, 2 grams of fat, and 146 grams of carbohydrates.
Dry Linguini is a classic Italian pasta, made from simple ingredients like durum wheat semolina and water, resulting in a deliciously firm texture. Originating from the coastal regions of Italy, it’s perfect for capturing rich sauces. With its long, flat shape, Dry Linguini pairs beautifully with hearty seafood, fresh vegetables, or creamy sauces, making it versatile for any meal. It’s low in fat and a great source of carbohydrates, providing energy to fuel your day. Whether you’re whipping up a quick dinner or crafting an elegant feast, Dry Linguini is a staple that brings the taste of Italy right to your table.
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Nutrition Information
Calories |
714 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 146 g | 53% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
