One cup of Dry italian sausage is around 237 grams and contains approximately 1078.4 calories, 57.1 grams of protein, 90.8 grams of fat, and 4.5 grams of carbohydrates.
Dry Italian Sausage is a flavorful and savory delight crafted from high-quality pork, seasoned with a blend of aromatic spices including fennel, garlic, and black pepper. Originating from Italy, this traditional delicacy is known for its robust taste and satisfying texture. Rich in protein, it's a great option for those seeking hearty snacks or ingredients for pasta dishes and pizzas. While its rich flavors come with a higher sodium content, enjoying Dry Italian Sausage in moderation can add a delightful kick to your meals. Elevate your culinary creations with this timeless classic!
Log this food in SnapCalorie
Nutrition Information
Calories |
1078.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.8 g | 116% | |
| Saturated Fat | 32 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.3 mg | 71% | |
| Sodium | 3744.6 mg | 162% | |
| Total Carbohydrates | 4.5 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 57.1 g | 114% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 782.1 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
