Dry italian sausage
One cup of Dry italian sausage is around 237 grams and contains approximately 1078 calories, 57 grams of protein, 91 grams of fat, and 4.5 grams of carbohydrates.
Dry Italian Sausage is a flavorful and savory delight crafted from high-quality pork, seasoned with a blend of aromatic spices including fennel, garlic, and black pepper. Originating from Italy, this traditional delicacy is known for its robust taste and satisfying texture. Rich in protein, it's a great option for those seeking hearty snacks or ingredients for pasta dishes and pizzas. While its rich flavors come with a higher sodium content, enjoying Dry Italian Sausage in moderation can add a delightful kick to your meals. Elevate your culinary creations with this timeless classic!
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Nutrition Facts
| Serving size | (237.0004g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1078.3517 |
| Total Fat 90.7711g | 0% |
| Saturated Fat 31.9951g | 0% |
| Cholesterol 213.3003mg | 0% |
| Sodium 3744.6059mg | 0% |
| Total Carbohydrate 4.503g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 57.1171g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.4001mg | 0% |
| Iron 3.555mg | 0% |
| Potassium 782.1012mg | 0% |
Source of Calories