One cup of Dry beef gravy is around 238.1 grams and contains approximately 952.4 calories, 23.8 grams of protein, 35.7 grams of fat, and 142.9 grams of carbohydrates.
Dry Beef Gravy is a rich and savory seasoning blend crafted from quality beef stock, aromatic spices, and dried herbs. Originating from classic American and British cuisine, it’s designed to add depth and flavor to your favorite dishes. This versatile mix is typically low in calories and fat, making it a healthier alternative to traditional gravies, while still delivering that hearty taste we all love. Just add water, simmer, and enjoy a delicious gravy that complements everything from mashed potatoes to roasted meats, enriching your meals with ease!
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
