1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 35.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dry aged luma wagyu burger
The Dry Aged Luma Wagyu Burger is a luxurious take on a classic favorite, crafted with premium-quality Luma Wagyu beef. This burger celebrates its origins in Japanese-inspired cuisine, with the beef uniquely dry-aged to enhance its rich, buttery flavor and tender texture. Served on a freshly baked artisanal bun, it pairs perfectly with crisp greens, juicy tomato slices, and gourmet toppings like caramelized onions or aged cheese. Wagyu beef is sought after for its natural marbling and high levels of monounsaturated fats, which can be more heart-friendly than other fat sources, while its abundant protein supports muscle health. However, the indulgent fat content makes portion size and balance key for a mindful meal. Whether enjoyed with a side salad or vegetables, this burger is a decadent treat for special occasions, blending culinary luxury with elevated flavors.
