Dry-aged rindfleisch patty
One cup of Dry-aged rindfleisch patty is around 237 grams and contains approximately 473 calories, 47 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.
Dry-Aged Rindfleisch Patty is a gourmet delight crafted from the finest cuts of grass-fed beef, meticulously aged to enhance its rich flavors and tender texture. Originating from traditional European techniques, this savory patty brings a touch of sophistication to any meal. Packed with high-quality protein and essential nutrients, it supports muscle health while being lower in fat compared to conventional patties. Indulge in the robust taste and aromas that only dry aging can provide, making your burger experience not just a meal, but a celebration of culinary artistry.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 141.9558mg | 0% |
| Sodium 118.2965mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.3186g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.5457mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 630.9149mg | 0% |
Source of Calories