1 serving (400 grams) contains 800 calories, 40.0 grams of protein, 30.0 grams of fat, and 100.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.8 g | 22% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.2 mg | 19% | |
| Sodium | 887.6 mg | 38% | |
| Total Carbohydrates | 59.2 g | 21% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 5.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 29.6 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 236.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Drunken noodle with crispy chicken
Drunken Noodle with Crispy Chicken is a bold and flavorful dish rooted in Thai cuisine. This dish combines wide rice noodles stir-fried in a savory sauce made with soy, oyster, and fish sauces, balanced with fresh garlic, chili, and fragrant Thai basil for a spicy, aromatic kick. Tender vegetables like bell peppers and onions add crunch and color, while the crispy, golden-fried chicken provides a rich, satisfying texture. While the fresh vegetables and aromatic herbs contribute vitamins, fiber, and antioxidants, the dish can be calorie-dense due to the fried chicken and oil used in the stir-fry process. The rice noodles offer a gluten-free carbohydrate source but are relatively high in refined carbs. For a lighter version, the crispy chicken could be swapped for grilled or steamed alternatives. Enjoy this vibrant and indulgent dish in moderation as part of a balanced lifestyle.
