One cup of Drop biscuit is around 237.4 grams and contains approximately 485.6 calories, 9.6 grams of protein, 19.2 grams of fat, and 70.3 grams of carbohydrates.
Drop Biscuit is a delightful treat from Southern cuisine, made with simple ingredients like flour, baking powder, butter, and milk. These tender, flaky biscuits are easy to make, often served fresh out of the oven. While Drop Biscuit is a comforting indulgence, rich in flavor and texture, it's important to enjoy them in moderation due to their buttery richness. Whether paired with savory dishes or enjoyed with a touch of honey, Drop Biscuit is a cozy staple that brings warmth to any table. Indulge in a taste of tradition!
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Nutrition Information
Calories |
485.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 6.4 mg | 2% | |
| Sodium | 1377.0 mg | 59% | |
| Total Carbohydrates | 70.3 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 0 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 287.5 mg | 22% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
