1 serving (10 grams) contains 30 calories, 0.1 grams of protein, 0.0 grams of fat, and 8.1 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 14.3 mg | 0% | |
| Total Carbohydrates | 192.9 g | 70% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 192.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.9 mg | 0% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 259.5 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Drizzle of honey
Drizzle of Honey is a natural sweetener derived from the nectar of flowers, carefully collected and processed by honeybees. This golden liquid is rich in natural sugars like fructose and glucose, making it a quick source of energy. Honey is also packed with small amounts of vitamins, minerals, and antioxidants, which can support overall health. Its antibacterial and anti-inflammatory properties have been valued in traditional medicine across many cultures. Commonly used in Middle Eastern, Mediterranean, and Asian cuisines, honey adds a delicate sweetness to both savory and sweet dishes. However, despite its benefits, honey is high in sugar and calories, which means it should be consumed in moderation, especially by individuals managing blood sugar levels. Opting for raw, unprocessed honey ensures maximum nutritional value.
