One cup of Dried pork is around 237 grams and contains approximately 973.0 calories, 78 grams of protein, 71 grams of fat, and 4.7 grams of carbohydrates.
Dried Pork is a deliciously savory treat, made from lean cuts of pork that are marinated in a blend of spices and then dehydrated to lock in flavor. Originating from various cuisines, particularly in Asian cultures, it combines traditional techniques with rich, bold tastes. Low in carbohydrates and packed with protein, Dried Pork is a satisfying snack option. However, it can be high in sodium, so enjoying it in moderation is key. Perfect for on-the-go snacking or as a flavorful addition to meals, Dried Pork brings a taste of adventure to your palate!
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Nutrition Information
Calories |
973.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71 g | 91% | |
| Saturated Fat | 26.1 g | 130% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 237 mg | 79% | |
| Sodium | 3559.0 mg | 154% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 78 g | 156% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.5 mg | 3% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 1305 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
