One cup of Dried breadcrumbs is around 112 grams and contains approximately 426 calories, 14 grams of protein, 6 grams of fat, and 78 grams of carbohydrates.
Dried Breadcrumbs are versatile kitchen essentials made from finely ground bread. Originating from various cuisines, they are a staple in Italian, French, and American cooking. Perfect for adding texture to dishes like meatballs, casseroles, and crunchy coatings, they bring a delightful crunch to your favorite recipes. While they provide a convenient way to reduce food waste, it's important to note that they can be high in carbohydrates. Opt for whole grain versions for added fiber and nutrients. Whether you're crafting a gourmet dish or a simple comfort food, Dried Breadcrumbs are your go-to ingredient for deliciousness!
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Nutrition Information
Calories |
426 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 790 mg | 34% | |
| Total Carbohydrates | 78 g | 28% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 7 g | ||
| protein | 14 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 198 mg | 15% | |
| Iron | 5 mg | 27% | |
| Potassium | 212 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
