1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 94.5 g | 121% | |
Saturated Fat | 15.7 g | 78% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 2362.2 mg | 102% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A dressing packet typically contains a pre-measured blend of ingredients used to enhance the flavor of salads, vegetables, or proteins. Common varieties include ranch, Italian, balsamic vinaigrette, and Caesar dressings, with flavors inspired by global cuisines such as Mediterranean, American, and French. Ingredients often include oils, vinegar, spices, sweeteners, and sometimes creamy elements like mayonnaise or buttermilk. Certain dressing packets may have added preservatives or stabilizers to maintain freshness. Nutritional content varies widely; some packets are lower in calories and fats, particularly oil-based dressings, while creamy varieties may contain higher levels of saturated fat and sodium. Many offer convenience and portion control, though checking the ingredient list can help avoid excessive additives or sugars. For a healthier option, look for packets labeled as "light," "low-sodium," or "organic," or consider using a smaller amount to limit calories and fats while still enjoying a burst of flavor.