1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 393.7 mg | 17% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dressing oil balsamico
Dressing Oil Balsamico is a flavorful blend commonly found in Mediterranean cuisine, particularly Italian cooking. It combines extra virgin olive oil, revered for its heart-healthy monounsaturated fats, with balsamic vinegar, which offers a tangy sweetness and contains antioxidants that may support cellular health. This dressing is often used to enhance salads, roasted vegetables, or marinades, adding richness and depth without relying on artificial additives. Olive oil contributes vitamin E and anti-inflammatory compounds, making it a staple for balanced diets. However, while balsamic vinegar is typically lower in calories, it may contain added sugars in some varieties, so moderation is key for those mindful of sugar or caloric intake. Overall, Dressing Oil Balsamico is a versatile and nutritious option to elevate meals, celebrated for its balance of robust flavors and health benefits rooted in traditional Mediterranean eating.
