1 serving (350 grams) contains 450 calories, 12.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
304.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10.1 g | 12% | |
Saturated Fat | 1.4 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 337.8 mg | 14% | |
Total Carbohydrates | 40.5 g | 14% | |
Dietary Fiber | 5.4 g | 19% | |
Sugars | 6.8 g | ||
protein | 8.1 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 67.6 mg | 5% | |
Iron | 1.7 mg | 9% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Dragon Bowl is a vibrant, nutrient-packed dish inspired by Asian fusion cuisine. This bowl typically features a base of brown rice or quinoa, topped with a colorful array of fresh vegetables such as shredded carrots, purple cabbage, and edamame, alongside protein options like grilled chicken, tofu, or tempeh. A creamy sesame or peanut dressing ties the flavors together, while optional garnishes like avocado or sunflower seeds add extra texture and nutrition. Rich in fiber, vitamins, and plant-based antioxidants, the Dragon Bowl supports digestion, energy levels, and immune health. While generally a wholesome choice, its calorie count can rise depending on portion sizes and the richness of the dressing. Ideal for a balanced meal, the Dragon Bowl offers a satisfying mix of carbs, healthy fats, and protein to fuel your day.