1 serving (52 grams) contains 240 calories, 3.0 grams of protein, 12.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
1090.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 54.5 g | 69% | |
Saturated Fat | 22.7 g | 113% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 954.5 mg | 41% | |
Total Carbohydrates | 140.9 g | 51% | |
Dietary Fiber | 4.5 g | 16% | |
Sugars | 63.6 g | ||
protein | 13.6 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 90.9 mg | 6% | |
Iron | 5.5 mg | 30% | |
Potassium | 318.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Doughnut with Chocolate Glaze is a classic treat originating from American cuisine, beloved for its soft, airy texture and rich chocolate coating. The doughnut itself is made from flour, sugar, butter, milk, yeast, and eggs, creating a lightly sweetened, deep-fried pastry. It is topped with a glossy chocolate glaze crafted from cocoa powder, sugar, butter, and milk, which adds a decadently smooth and sweet flavor. While indulgent, this treat is high in calories, sugar, and fats, making it a less healthy choice for daily consumption. It provides quick energy through carbohydrates but offers minimal protein, fiber, or essential nutrients. Moderation is key when enjoying this dessert, as its rich flavor and satisfying texture can make it hard to resist.