1 serving (85 grams) contains 350 calories, 4.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
972.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 55.6 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Doughnut Maple Bar is a popular pastry in North American cuisine, celebrated for its indulgent flavor and pillowy texture. This rectangular-shaped treat is made from enriched dough, typically containing flour, sugar, yeast, eggs, and butter, and is deep-fried to golden perfection. It is generously coated with a velvety maple glaze, giving it a distinctively sweet and aromatic finish reminiscent of maple syrup. While the maple bar provides a quick source of energy thanks to its carbohydrates, it is also high in sugars and fats, making it best enjoyed in moderation. With minimal protein and fiber, it is more of a dessert than a balanced snack. Although not considered a health food, its comforting taste and rich heritage make it a beloved indulgence for many.