1 serving (100 grams) contains 300 calories, 20.3 grams of protein, 19.4 grams of fat, and 9.6 grams of carbohydrates.
Calories |
300 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.4 g | 24% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0.9 g | ||
Cholesterol | 69 mg | 23% | |
Sodium | 415 mg | 18% | |
Total Carbohydrates | 9.6 g | 3% | |
Dietary Fiber | 0.3 g | 1% | |
Sugars | 1.6 g | ||
protein | 20.3 g | 40% | |
Vitamin D | 24 mcg | 120% | |
Calcium | 138 mg | 10% | |
Iron | 2.3 mg | 12% | |
Potassium | 252 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Double Patty Cheeseburger is a classic American comfort food crafted with layers of flavor and indulgence. It features two juicy beef patties seasoned and grilled to perfection, topped with melted cheese, crisp lettuce, ripe tomato slices, tangy pickles, and a creamy sauce, all sandwiched between a soft sesame seed bun. Often accompanied by fries or other sides, it’s a go-to option for a hearty, filling meal. While rich in protein from the beef and offering some fiber and vitamins from the vegetables, this burger is also high in calories, saturated fats, and sodium, particularly due to the cheese, sauce, and beef patties. Opting for leaner patties, whole grain buns, or lighter toppings can improve its nutritional profile. Popularized as an icon of American fast food culture, the Double Patty Cheeseburger remains a satisfying indulgence when enjoyed in moderation.