1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 88.0 g | 112% | |
| Saturated Fat | 56.0 g | 280% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Double creme cheese
Double Creme Cheese is a rich, velvety cheese that originates from Europe, particularly known in French and Swiss cuisines. Made from cow's milk, this indulgent cheese contains at least 60% butterfat, giving it an exceptionally creamy texture and a luxurious taste. Its smooth consistency makes it perfect for spreading on bread, crackers, or incorporating into sauces and desserts. While Double Creme Cheese is a delightful treat, its nutritional profile reflects its decadence. It is a source of calcium and protein, which are beneficial for bone health and muscle repair, but its high fat and calorie content should be consumed in moderation, especially for those monitoring their weight or heart health. Pairing it with fresh fruits or whole-grain options can create a more balanced snack. Double Creme Cheese is undoubtedly a sumptuous choice for elevating meals or satisfying indulgent cravings.
