Nutrition Facts for Double cream cheese
Image of Double cream cheese

Double cream cheese

Item Rating: 46/100

One cup of Double cream cheese is around 240 grams and contains approximately 840 calories, 14 grams of protein, 82 grams of fat, and 8.4 grams of carbohydrates.

Double Cream Cheese is a luscious and velvety dairy delight, made from rich, full-fat cow's milk and cream. Originating from the lush pastures of Europe, this creamy cheese is beloved in a variety of cuisines, offering a perfect balance of decadent flavor and smooth texture. While it’s indulgent and often used to elevate both sweet and savory dishes, it’s also high in calories and fat. However, it's a great source of calcium and protein, making it a delightful addition to your cheeseboard or as a spread on your favorite breads. Enjoy the richness of Double Cream Cheese in moderation for a truly decadent experience!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 81.6g 0%
Saturated Fat 52.8g 0%
Polyunsaturated Fat g
Cholesterol 264mg 0%
Sodium 840mg 0%
Total Carbohydrate 8.4g 0%
Dietary Fiber 0g 0%
Total Sugars 6g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 240mg 0%
Iron 0.48mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.0%
Protein: 7.0%
Carbs: 4.1%