Nutrition Facts for Double cream bun
Image of Double cream bun

Double cream bun

Item Rating: 43/100

One cup of Double cream bun is around 236 grams and contains approximately 833 calories, 14 grams of protein, 42 grams of fat, and 111 grams of carbohydrates.

Double Cream Bun is a heavenly treat that combines soft, fluffy dough with a luscious filling of rich, double cream. Originating from British bakeries, this delightful pastry is often enjoyed with a sprinkle of icing sugar on top. While it's a decadent indulgence, rich in flavors and textures, it does contain a hefty dose of cream and sugar, making it a sweet escape rather than a healthy choice. Perfect for special occasions or a cozy afternoon snack, the Double Cream Bun is a delightful way to satisfy your sweet cravings.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 41.6668g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 555.5555mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 55.5555g
Protein 13.889g 0%
Vitamin D 0IU 0%
Calcium 138.8888mg 0%
Iron 2.7778mg 0%
Potassium 277.7779mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%