1 serving (150 grams) contains 435 calories, 30.3 grams of protein, 27.0 grams of fat, and 15.5 grams of carbohydrates.
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Nutrition Information
Calories |
290 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0.9 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 322 mg | 14% | |
| Total Carbohydrates | 10.3 g | 3% | |
| Dietary Fiber | 0.4 g | 1% | |
| Sugars | 1.5 g | ||
| protein | 20.2 g | 40% | |
| Vitamin D | 8 mcg | 40% | |
| Calcium | 39 mg | 3% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 266 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Double cheeseburger
The Double Cheeseburger is a classic American fast-food staple that combines layers of savory flavors and hearty textures. It features two juicy beef patties, seasoned and grilled to perfection, paired with two slices of melted cheese for added richness. Nestled between a soft, toasted bun, it is typically topped with dill pickle slices, fresh onions, crisp lettuce, sliced tomatoes, and a dollop of condiments like ketchup, mustard, or mayonnaise. The burger's origin is deeply rooted in American cuisine, serving as a satisfying indulgence and symbol of comfort food. While it offers protein and calcium from its beef and cheese, the high-calorie content, saturated fats, and sodium levels should be considered for those mindful of their dietary intake. Customization options, such as removing cheese or opting for whole-grain buns, can make it a slightly healthier choice. Overall, the Double Cheeseburger delivers bold flavors and nostalgia in every bite.
