Double cheese egg beef burger

Double cheese egg beef burger

Fast Food

Item Rating: 57/100

1 serving (300 grams) contains 800 calories, 45.0 grams of protein, 50.0 grams of fat, and 40.0 grams of carbohydrates.

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629.9
calories
35.4
protein
31.5
carbohydrates
39.4
fat

Nutrition Information

1 cup (236.2g)
Calories
629.9
% Daily Value*
Total Fat 39.4 g 50%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0 g
Cholesterol 196.9 mg 65%
Sodium 944.9 mg 41%
Total Carbohydrates 31.5 g 11%
Dietary Fiber 2.4 g 8%
Sugars 6.3 g
protein 35.4 g 70%
Vitamin D 31.5 mcg 157%
Calcium 236.2 mg 18%
Iron 3.1 mg 17%
Potassium 393.7 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

20.3%
22.8%
57.0%
Fat: 354 cal (57.0%)
Protein: 141 cal (22.8%)
Carbs: 126 cal (20.3%)

About Double cheese egg beef burger

The Double Cheese Egg Beef Burger is a hearty indulgence rooted in American fast-food cuisine, blending juicy beef patties, creamy melted cheese, and a perfectly cooked egg, all stacked between a soft, toasted bun. This high-protein creation features two seasoned beef patties, rich cheddar slices, a fried egg for added texture and flavor, fresh lettuce, tomatoes, pickles, and a tangy sauce. While the burger provides a substantial dose of protein, iron, and essential vitamins from the egg and vegetables, it is also calorie-dense and contains saturated fats and sodium. Perfect for an occasional treat, it combines bold flavors and satisfying textures that make it a favorite for those seeking comfort food. Pairing it with a fresh side salad or fruit can balance the meal and enhance its nutritional profile.