1 serving (100 grams) contains 290 calories, 20.2 grams of protein, 18.0 grams of fat, and 10.3 grams of carbohydrates.
Calories |
290 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18 g | 23% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0.9 g | ||
Cholesterol | 66 mg | 22% | |
Sodium | 322 mg | 14% | |
Total Carbohydrates | 10.3 g | 3% | |
Dietary Fiber | 0.4 g | 1% | |
Sugars | 1.5 g | ||
protein | 20.2 g | 40% | |
Vitamin D | 8 mcg | 40% | |
Calcium | 39 mg | 3% | |
Iron | 2.6 mg | 14% | |
Potassium | 266 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Double Cheese Burger is a classic American fast-food staple, featuring two juicy beef patties grilled to perfection, layered with melt-in-your-mouth cheddar cheese, fresh lettuce, ripe tomatoes, pickles, and a dollop of tangy burger sauce, all stacked between a soft sesame seed bun. Originating from the hearty traditions of American cuisine, this burger is crafted for indulgence and robust flavor. While it offers a good source of protein from the beef and some vitamins from the veggies, it is also relatively high in saturated fat, sodium, and calories, which may not align with a balanced diet if consumed in excess. For a healthier approach, consider modifications like opting for leaner beef, whole-grain buns, or adding extra vegetables. Perfect for satisfying hunger and a taste for savory comfort food, the Double Cheese Burger is both iconic and indulgent in its appeal.