1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 40.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
660.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.7 g | 48% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 84.9 mg | 28% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 6.6 g | ||
protein | 33.0 g | 66% | |
Vitamin D | 18.9 mcg | 94% | |
Calcium | 283.0 mg | 21% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Double Cheese Burger Mac is a savory blend of comfort-food classics, combining elements of American fast food and homestyle pasta dishes. This hearty meal features seasoned ground beef, creamy cheddar cheese, and macaroni pasta, all enveloped in a rich, tangy sauce reminiscent of cheeseburgers. Topped with additional shredded cheese for an indulgent finish, it’s a flavor-packed option that balances the best of burgers and mac and cheese. While offering a satisfying source of protein from the beef and calcium from the cheese, it’s also a high-calorie dish with elevated levels of saturated fat and sodium, making it best enjoyed in moderation. Popular among fans of fusion cuisine, the Double Cheese Burger Mac delivers indulgent comfort to your plate while borrowing inspiration from American culinary traditions. It’s ideal for a cozy treat or sharing during casual gatherings.