1 serving (292 grams) contains 810 calories, 45.0 grams of protein, 50.0 grams of fat, and 39.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
658.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.7 g | 52% | |
| Saturated Fat | 16.3 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 113.8 mg | 37% | |
| Sodium | 975.6 mg | 42% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 5.7 g | ||
| protein | 36.6 g | 73% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 122.0 mg | 9% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 406.5 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Double butterburger
The Double ButterBurger is a classic American creation, celebrated for its rich flavor and satisfying simplicity. It features two fresh, never frozen Midwest-raised beef patties, seared to perfection, nestled between a lightly buttered and toasted bun. The burger’s hallmark is its emphasis on quality ingredients, served without frills—seasoned naturally with a touch of salt and pepper. While indulgent, it offers a source of protein from the beef and some energy from its carbohydrate-rich bun. However, it’s important to note the higher caloric and fat content due to the butter and double patties, which can be a consideration for those watching their intake. Often paired with crispy fries or creamy milkshakes, the Double ButterBurger is a satisfying staple of Wisconsin-inspired comfort food, perfect for those seeking hearty, flavorful fare.
